Fun to make! Yummy to Eat! Ingredients ½ cup confectioner's sugar ½ cup sprinkles, divided 1 white cake mix 1 tsp. vanilla extract 1 egg 1 (8 oz.) package cream cheese, softened 1/2 cup unsalted butter, softened Step 1 Cream together the butter and the cream cheese. Add the egg and the vanilla and beat just until combined. Beat in the cake mix until well blended. Stir in ¼ cup of the sprinkles. Refrigerate at least one hour or overnight. Step 2 Preheat oven to 350℉. Lightly grease a cookie sheet...
29 Hits
29 Hits